This guide is the perfect place to understand the basics of the Plain English Allergen Labelling (PEAL) Standard that was released in February 2021 and all product labels must
comply to by 25th February 2024.
Know The Key Components of Allergen Labelling – and how this will affect your own pre-packaged food and drink labels.
Learn The Difference Between a Statement of Ingredients and a Summary Statement - and how to use them
Get To Know The Essential Criteria - a must for all to know
See the Nut Cheat Sheet - and the 9 specified names
Food Labelling Made Simple – so you can fast-track your Ingredient Statement and allergen Summary Statements with these new labelling rules.